影片
更多
2022-09-26
885 瀏覽
Honestly, I am not a big fan of Klang Bak Kut The(肉骨茶) because I think most of them are so salty and add a lot of MSG.However, the Klang Bak Kut Teh (肉骨茶) in this resto is good with a lot of ingredients, including veggies and many pork ribs. Also, the soup is rich of herb aroma. Its quite tasty for the pork with the spicy sauce!First time to try Seeham. It comes with the thai spicy sauce.Its raw and not many are willing to try and it is my first time to try it! Its not bad.This is fried hokkien
Honestly, I am not a big fan of Klang Bak Kut The(肉骨茶) because I think most of them are so salty and add a lot of MSG.
However, the Klang Bak Kut Teh (肉骨茶) in this resto is good with a lot of ingredients, including veggies and many pork ribs.
肉骨茶
45 瀏覽
0 讚好
0 留言
Also, the soup is rich of herb aroma. Its quite tasty for the pork with the spicy sauce!
First time to try Seeham. It comes with the thai spicy sauce.
Seeham
51 瀏覽
0 讚好
0 留言
Its raw and not many are willing to try and it is my first time to try it!
Its not bad.
This is fried hokkien prawn mee.
福建炒麵
36 瀏覽
0 讚好
0 留言
張貼
