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2015-09-04
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Let's get the record straight here. Gradini Ristorante E Bar Italiano didn't exactly fly under my radar screen all this time. As a matter of fact, I have been drooling over the pictures of Chef Giovanni Greggio's highly touted Maine lobster tagliolini and roasted lamb rack for quite some time but somehow I never followed up on making this trip.After nearly a year since its opening, I finally got the chance to come for a quick visit, although this time there will be no Maine lobster tagliolini or
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