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2011-09-13 52 瀏覽
It has been nearly 10 years, when I often visit this restaurant.I have tried different dishes, including thin cut steak, garlic sauce with chicken steak, baked minced beef spaghetti, minced beef rice, fried noodles, soup noodles....The only word I want to say: Delicious.The highlight is garlic sauce with chicken steak, red soup plus their toast. Love them. You can find beef inside their red soup.The price is very reasonable, less than $50. Sometimes, you pay only $33+ extra fee for a set lunch
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It has been nearly 10 years, when I often visit this restaurant.


I have tried different dishes, including thin cut steak, garlic sauce with chicken steak, baked minced beef spaghetti, minced beef rice, fried noodles, soup noodles....
The only word I want to say: Delicious.


The highlight is garlic sauce with chicken steak, red soup plus their toast. Love them. You can find beef inside their red soup.

The price is very reasonable, less than $50. Sometimes, you pay only $33+ extra fee for a set lunch with steak.

The most important is: the service is very good. It has been nearly 10 years, still every time I received excellent service. The staff are all very polite. And they are smart and always keep an eye on what you need after finishing each dish.

More.... you will never be expelled by the waiter. No matter how long you sit.
And ... as they have plenty of seats, usually you can find a seat very easily even though there are many customers inside.

Yes, it is more than a western restaurant with a 茶餐廳 price.
P.S. I have also tried Sai Wan's Nice. I think Sai Ying Pun one is cleaner than that one. And the food is tastier here also.
Don't expect too much on their milk tea and lemon tea. Their signature are the dishes.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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$35 (午餐)
推介美食
  • red soup with garlic bread
  • garlic sauce chicken steak