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2021-03-21
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Restaurant Review📋Food🍽Shima Aji Sashimi- Fresh & Springly. Mild to Strong fish🐟taste Grilled Prawn with Chicken Skin- Super Crispy, even the whole prawn🦐head could be eaten easily. Strong Prawn Flavor unleashed from every bite. Prawn meat was springly with appropriate moist. - Chicken🐔skin was not oily at all. Crunchy with Mild Chicken Oil Flavor. Good job👍Tsukune- Tender, Juicy and Springly Chicken🐔minced meat. Diced Chicken Soft Bones add a crunchy texture. Nice work.Grilled Oyster- The Green
Food🍽
Shima Aji Sashimi
- Fresh & Springly. Mild to Strong fish🐟taste
Grilled Prawn with Chicken Skin
- Super Crispy, even the whole prawn🦐head could be eaten easily. Strong Prawn Flavor unleashed from every bite. Prawn meat was springly with appropriate moist.
- Chicken🐔skin was not oily at all. Crunchy with Mild Chicken Oil Flavor. Good job👍
Tsukune
- Tender, Juicy and Springly Chicken🐔minced meat. Diced Chicken Soft Bones add a crunchy texture. Nice work.
Grilled Oyster
- The Green Pepper and Onion🧅 Cream Sauce was Tasty. Savoury and Creamy with Veggies Sweetness, Freshness and Crunchiness
- Oyster🦪 was Springly and Umami
Fried Chicken🐔
- The skin was not in Super Crunchy Style, a plesant way instead.
- Meat was Soft, Springly and Juicy. Not oily at all
- Salt and Pepper was appropriately used which made me wanna keep putting them in my mouth😋
🍶
Ambience💗
- Clean & Cozy
- Love watching the chefs preparing the food at the bar seat
張貼
