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2019-09-06 598 瀏覽
Was here on a Saturday, at just before 6pm. Guess it was still kinda early so there was no wait. Note that during my dinner the line started to form outside the restaurant so I came at a perfect time! As soon as we are seated a basket was given to us to put our bags under our chair. A nice touch i such a cramped restaurant. The food is decent and the sashimi is cut nice and thick. The uni is okay (have had better). But the other fishes are all excellent. I ordered some rolls as well they tasted
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Was here on a Saturday, at just before 6pm. Guess it was still kinda early so there was no wait. Note that during my dinner the line started to form outside the restaurant so I came at a perfect time! As soon as we are seated a basket was given to us to put our bags under our chair. A nice touch i such a cramped restaurant. The food is decent and the sashimi is cut nice and thick. The uni is okay (have had better). But the other fishes are all excellent. I ordered some rolls as well they tasted really good as well. One thing that stood out is the Foie gras skewers. The only season o it is salt and pepper and grilled on a stick. It has a nice and caramelized crust and just melt in your mouth butteriness in the middle. Just order this if you come here!
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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