68
5
3
餐廳: 三葉屋
資訊:

為推動全港減鹽減糖新飲食文化及新生活態度，環境及生態局、降低食物中鹽和糖委員會及食物環境衞生署食物安全中心推出了「少鹽少糖食店計劃」，參與食肆會提供少鹽少糖選項予顧客，部份更會提供特定減鹽減糖菜式。參與減鹽減糖食肆會獲發計劃標誌，以供張貼於店舖內，供顧客識別。詳情可在此瀏覽：https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html
等級2
25
1
not too soft, not too chewy
2023-05-13 771 瀏覽
The Soba Noodles at this restaurant are a true standout dish. The noodles themselves are made with high-quality ingredients and have a perfect texture - not too soft, not too chewy. They hold up well in the broth, which is rich and flavorful. The dish is expertly seasoned and the ingredients used are fresh and of the highest quality. Whether you are a fan of Soba Noodles or not, this restaurant's offering is sure to impress. The presentation is also impressive, with the dish being beautifully ar
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The Soba Noodles at this restaurant are a true standout dish. The noodles themselves are made with high-quality ingredients and have a perfect texture - not too soft, not too chewy. They hold up well in the broth, which is rich and flavorful. The dish is expertly seasoned and the ingredients used are fresh and of the highest quality. Whether you are a fan of Soba Noodles or not, this restaurant's offering is sure to impress. The presentation is also impressive, with the dish being beautifully arranged on the plate. The staff at the restaurant are friendly and knowledgeable, ensuring that the overall dining experience is pleasant and memorable. I highly recommend visiting this restaurant and trying their Soba Noodles - you won't regret it!
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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