QUEMO (已結業)

Went to this new Spanish restaurant. The menu has some interesting tapas like mini oyster burger and foie gras with fried eggs and mushrooms (both were very tasty). However, portions are in general quite small. Even main dishes such as rice with cuttle fish and clams and Spanish noodles with pork which come in big pans but the quantity is actually quite little. We tried the noodle with Iberico pork loin, which for $488 you get about 5 small strips of pork and about two small bowls of noodle.