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2022-02-08 877 瀏覽
Aaharn is a one Michelin star Thai restaurant in central. The amazing menu is inspired by Chef David Thompson, using best and fresh ingredients flown in from Thailand. I must say this is one my great Thai food experience in HK .. love the food, great ambience and wonderful service. 1) Coconut relish simmered with yellowbean and prawn. Dipping the fries leaves 🍃 condiment 😊 .. perfect 👍🏻 2) Fresh oysters with homemade sriracha, deep fried shallots 新鮮生蠔配銀合歡菜,肥仔是拉差辣椒醬及炸紅蔥頭. The sriracha really brin
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Aaharn is a one Michelin star Thai restaurant in central. The amazing menu is inspired by Chef David Thompson, using best and fresh ingredients flown in from Thailand. I must say this is one my great Thai food experience in HK .. love the food, great ambience and wonderful service.

1) Coconut relish simmered with yellowbean and prawn. Dipping the fries leaves 🍃 condiment 😊 .. perfect 👍🏻
2) Fresh oysters with homemade sriracha, deep fried shallots 新鮮生蠔配銀合歡菜,肥仔是拉差辣椒醬及炸紅蔥頭. The sriracha really brings out the oyster taste
3) Betel leave with lobster 🦞, lemongrass, fresh shredded coconut 🥥. 龍蝦,香茅及鮮椰絲佐檳榔葉. Enjoyed the exotic combination so much, betel leaves with seafood 👍🏻
4) Salad of grilled duck breast with cucumber and mint 炭烤鴨胸沙律配青瓜及薄荷葉. Very well prepared dish , I’m not a duck salad fan but this dish changed my mind .
6) Steamed fillet of perch with lime, Chinese celery 青檸唐芹蒸鱸魚. As compared to other dishes, there’s no surprise on this . Average steamed fish dish.
7) coconut 🥥 and turmeric curry of snow crab 🦀 椰香薑黃咖喱雪蟹. I had 3 scoop of rices, partly due to this dish! I can eat this anytime 👍🏻 . Super great curry, tasty, delicious, must order dish!
8) Hot and sour soup of tiger prawn 🦐 with charred tomatoes 🍅 and shallot 老虎蝦配烤蕃茄及青蔥酸辣湯. Love this clear spicy 🌶 soup.
9) Pandan noodles w sticky rice and sweet corn on smoked coconut milk 班蘭粉配煙燻椰奶,黑糯米及粟米。one of the best Thai dessert I had, love the smoked taste of coconut, it still lingers in my mind now 🤤
10) Taro pudding 芋頭布甸 . It’s ok, nothing special, average …
Coconut relish simmered with yellowbean and prawn
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Fresh oysters with homemade sriracha, deep fried shallots
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Betel leave with lobster 🦞, lemongrass, fresh shredded coconut
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Salad of grilled duck breast with cucumber and mint
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Steamed fillet of perch with lime, Chinese celery
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coconut 🥥 and turmeric curry of snow crab
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Hot and sour soup of tiger prawn 🦐 with charred tomatoes 🍅 and shallot
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Pandan noodles w sticky rice and sweet corn on smoked coconut milk
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Taro pudding
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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Coconut relish simmered with yellowbean and prawn
Fresh oysters with homemade sriracha, deep fried shallots
Salad of grilled duck breast with cucumber and mint
coconut 🥥 and turmeric curry of snow crab
Hot and sour soup of tiger prawn 🦐 with charred tomatoes 🍅 and shallot
Pandan noodles w sticky rice and sweet corn on smoked coconut milk