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2019-10-25
1056 瀏覽
I have bookmarked this restaurant on OP for long and want to give it a try, as it seems quite authentic. Taking advantage of the discount from some apps, I booked it for dinner eventually.We admired the rustic decoration which inspired some historic aura.At the recommendation of the experienced waiter, we ordered some dishes to share:1. Fennel salad It includes fennel, oranges, olives, seasoned with some parsley. The dish is refreshing, but at a price of $170, the ingredients are simple and the
We admired the rustic decoration which inspired some historic aura.
At the recommendation of the experienced waiter, we ordered some dishes to share:
1. Fennel salad
Fennel salad
$120
12 瀏覽
0 讚好
0 留言
2. Chitarra with shrimps.
Chitarra with shrimps
$220
52 瀏覽
0 讚好
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Heard it is handmade and the texture is al dente. The shrimps are OK, not very remarkable. The creamy sauce is quite enticing. Again, at price of $220, the competition at this price range is fierce and we may have higher expectation.
3. Pork chop
Canadian pork chop
$420
12 瀏覽
0 讚好
0 留言
The pork chop is juicy and tender. However, I scratched my head on menu price $420， given the origin and the moderate portion (guess only around 150g). It is neither an Iberico nor Kurobata pork, but only a Canadian one! The price can almost match those 5-star hotel restaurants that offer Iberico pork.
4. Panna Cotta
Panna cotta
$120
10 瀏覽
0 讚好
0 留言
We appreciated the olive oil and basil on top of the panna cotta, which added a refreshing flavour. However, the portion does not commensurate with the menu price of $120. No kidding, the bottle is smaller than a Yakult drink.
Overall, the food here is not bad, but the CP value is extremely low, in view of both its price and portion. I would like to love this restaurant but cannot find sufficient reasons to.
Verdict: at this price range, there are much better choices in prime location.
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