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餐廳: 饃饃餃子
資訊:

為鼓勵食肆透過提供食物份量選擇和採取減少廚餘措施,與顧客共同從源頭減少廚餘,環境保護署推出了「咪嘥嘢食店」計劃,參與食肆如符合評核準則將獲「咪嘥嘢食店」認可資格和獲發「咪嘥嘢食店」的標誌及標貼,以供張貼於店舖內和宣傳,供顧客識別。此計劃全年均接受申請,申請費用全免。

詳情可瀏覽:https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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2024-06-07 439 瀏覽
I am always in search of pani puri as i love this Indian street snack very much but usually it’s rather pricey, like almost HK$80 for 6 balls of pani puri. I got to know this little shop from YouTube and it’s really at a good value to have 8 pieces for about HK$45. Though it’s rather distant from my home, I paid a visit and tried them. Lovely presentation and they also gave us a bottle of that traditional watery sauce to add onto the pani puri before putting it into our mouth. Crispy enough just
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I am always in search of pani puri as i love this Indian street snack very much but usually it’s rather pricey, like almost HK$80 for 6 balls of pani puri.

I got to know this little shop from YouTube and it’s really at a good value to have 8 pieces for about HK$45.

Though it’s rather distant from my home, I paid a visit and tried them.

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Lovely presentation and they also gave us a bottle of that traditional watery sauce to add onto the pani puri before putting it into our mouth.
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Crispy enough just the taste is not rich enough. It’s be better if they could have added some tamarind sauce…

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We also tried their Nepalese pan-fried dumpling. Juicy~ but the peanut butter dipping is not impressive.

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They sell made-in-HK kombucha! This fermented drink reminds me the water kefir carbonated drink!

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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2024-05-25
用餐途徑
堂食
用餐時段
晚餐