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2015-09-12 2161 瀏覽
Back form Melbourne few month and suddenly found that this restaurant was amazing,simple design make the dining asmosphere very relaxing,I seat down with girl nearby windows seat,the staff was so nice to introduce the menu,I am think this is what other resaturant have to be learn.we order two soup,Seafood cioppino and Chicken consumme w/veg .the sioppino just so good for me ,the granish hv prawn ,mussel,mini octopus.compare with the cioppino soup,the chicken quite simple but yummy too.the Starte
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Back form Melbourne few month and suddenly found that this restaurant was amazing,simple design make the dining asmosphere very relaxing,I seat down with girl nearby windows seat,the staff was so nice to introduce the menu,I am think this is what other resaturant have to be learn.we order two soup,Seafood cioppino and Chicken consumme w/veg .the sioppino just so good for me ,the granish hv prawn ,mussel,mini octopus.compare with the cioppino soup,the chicken quite simple but yummy too.the Starter we order foie gras and crab cigar,the granish of foie gras very special that hv rocket oil,polenta cake,jam(i forgot the name),but my girl fd wasn't friend with foie gras,so i finish all.the menu hv around 14 items main course that you can choice,the satff recommment that we hv to try the miso cod and the confit duck leg,cann't find some wording to mention it,it was gorgeous.
End up of main course,the chef just say hi to us and found that he also working in melbourne too,what a small world,there hv another couple enjoying dessert that cann't found on the menu,he said that it was special,lucky that he said we can try as well.Molten Chocolate Souffle,72% dark chocolate explore our mouth,that seems like we enjoy a chocolate in melbourne.
the food was amazing with passion,even granish was so great.
I am think soon we will come back here to celebrate our birthday 
題外話/補充資料: it was little problem when we drive to here,
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2015-09-12
用餐途徑
堂食
人均消費
$250 (晚餐)
推介美食
  • Miso Cod
  • Confit Duck leg