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2011-11-25
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My friend and I ordered a total of 3 dishes, 1)2 red wine baked oysters, 2) mango prawns and 3)pea pod leaves for dinner. Red Wine Baked Oyster, but turned out to be fried oysters??!! Batter too thick, oysters not fresh at all. Didn’t bother questioning since we didn’t mind fried oysters. But what pissed us off were the size and their answers. one was a normal size, the other was the size of a dried oyster??!! I asked one of the waitress with short hair and glasses, she just rudely said, “T
Red Wine Baked Oyster, but turned out to be fried oysters??!! Batter too thick, oysters not fresh at all.
Didn’t bother questioning since we didn’t mind fried oysters. But what pissed us off were the size and their answers. one was a normal size, the other was the size of a dried oyster??!! I asked one of the waitress with short hair and glasses, she just rudely said, “That’s normal because there are different sizes in one badge” then walked away. We just cannot accept that as an answer, any decent restaurant would select the right size for the right dishes, right?! We then asked another waiter, and he offered to bring the small one back into the kitchen and exchange it for one in a comparable size. As for the taste, it’s tasteless, and the batter was way too thick. Another average restaurant could have done a better job than this!
Mango Prawns The mango taste in the prawns dish tasted very artificial as if cough syrup was used.
Pea pod leavestasted normal but when the bill came, we discovered we were charged $160 for this veggie; more expensive than the prawns $108??!! When I asked the staff, we were told because pea pod leaves are expensive these days…
I have never had such a ridiculous dining experience!! We just felt we were being treated like fools! This is it, will never return!
p.s. serive was below average excpet for 1 waiter
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