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2014-10-02
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Tried the portobello burger here before and loved the grilled juicy portobello mushroom they used. It is quite hard to find good vegetarian burgers in town, and this is one of the very few places where you can get very satisfying yet healthy burgers (despite that they seem to focus more on the use of USDA hand pressed beef patty). Great for green monday lunch. The choice this time was Grilled Cheese Sandwich. Saw the last reviews on this, and wanted to try and see if it is better than what I mad
The choice this time was Grilled Cheese Sandwich. Saw the last reviews on this, and wanted to try and see if it is better than what I made at home. I asked for mushroom to be added.
The toast was slightly charred and the melted cheese inside was oozing. It was simply delightful. The cheese is fairly oily (which is good) and soft, perfect with the cripsy toast. They said they'd recently changed the cheese, and I am sure they will get very good feedback on this.
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