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2022-10-02
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Searching a place I haven’t been for Sunday brunch. Found a casual one in MO bar. $748 including food and 1.5 hours free flow Moet & Chandon Rose champagne. Good deal!It’s quite chill on a Sunday in MO bar. Not packed at all. Only few tables were reserved. Didn’t realize they got a theme of the brunch which was summer picnic. Great with the music playing by their house DJ. The male staff who served our table was really nice and attentive. Double thumbs up!OMG! I really didn’t expect the funky pr
It’s quite chill on a Sunday in MO bar. Not packed at all. Only few tables were reserved.
Didn’t realize they got a theme of the brunch which was summer picnic. Great with the music playing by their house DJ.
The male staff who served our table was really nice and attentive. Double thumbs up!
OMG! I really didn’t expect the funky presentation. I kept saying “OMG this is too cute for me!”
The presentation is definitely eye catching and colourful.
Starters including,
King fish Carpaccio - fresh but a bit lack of seasoning
Tasmanian Salmon Tart - crispy pastry, a mouth full of joy
Summer Gazpacho - prawn is fresh. I am never a big fan of gazpacho. So i didn’t finish it
Heirloom Tomato Salad - love the feta cheese. Very fresh and sweet.
Warm Octopus - octopus is tender and in good seasoning. Unfortunately only few pieces of octopus. The rest was all potatoes.
For main course, I chose Te Mana Lamb Cutlets. Lamb chop was cooked medium rare. Not bad.
My friend picked Boston Lobster, poached eggs, sourdough. Maybe can cut the sourdough half off to make a better proportion.
We also chose tater tots and sautéed mushroom for sides.
Dessert platter. Melon is sweet and fresh. Raspberries thing is a bit too sweet.
Overall it’s a good value brunch. For this price, i can’t complain at all. But not attractive enough for me to go back for sure!
張貼
