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2015-12-16 778 瀏覽
Late summer DIY ice lollies are better late than next year!Made by freezing MUJI 無印良品's instant ‪‎pistachio‬ latte.Tasted nice and not too sweet so if it wasn't sweet enough, you can add more powder next and time.Milk/cream should be added as well or the texture will turn out too icy like my first batch.
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Late summer DIY ice lollies are better late than next year!
Made by freezing MUJI 無印良品's instant ‪‎pistachio‬ latte.
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Tasted nice and not too sweet so if it wasn't sweet enough, you can add more powder next and time.
Milk/cream should be added as well or the texture will turn out too icy like my first batch.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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