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2015-02-16
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I checked the other reviews and most are about Breakfast, which looks pretty good; so I decided to give this upstair cafe a try for lunch. Plenty of choices from western pasta dishes, salad, to Singaporean Laksa, Taiwanese and even Thai dishes! The daily soup is mushroom soup. You can tell they use fresh mushroom and it's of decent quality. Somehow there is a tiny bit of chinese mushroom taste but overall it tastes quite nice. The carbonara is nicely presented with al dente texture. The baked so
Plenty of choices from western pasta dishes, salad, to Singaporean Laksa, Taiwanese and even Thai dishes!
creamy mushroom soup
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Carbonara
$62
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Baked Sole Fillet with Cheese and Tomato with Capellini in Lobster Sauce
$68
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We looked around at others' order, including the Thai Style Fried Rice and Squid Ink Pasta with Salmon, all look very appetizing. I think I'll give those a try next time.
題外話/補充資料：
It gets quite packed during busy lunch hours so you can make a reservation ahead to avoid waiting.
Not the best place for a good quiet conversation as customers get quite chatty in this small space during lunch time.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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