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餐廳: Sabatini 意大利餐廳 (國際金融中心商場)
優惠: 於此國泰夥伴餐廳用餐賺里 !
國泰會員於夥伴餐廳消費可賺高達HKD4 = 2里數。受有關條款約束。
條款及細則:
  • 國泰會員每次可賺取「亞洲萬里通」里數之消費額上限為港幣10,000元。
  • 會員於國泰夥伴餐廳作合資格消費,每港幣4元可賺取1里數。而渣打國泰Mastercard®客戶憑卡消費可享每港幣4元賺取2里數,包括合作夥伴餐廳合資格消費之餐膳里賞(每港幣4元賺取1里數)及基本餐飲類別之合資格簽賬獎賞(每港幣4元賺取1里數)。
  • 賺取之「亞洲萬里通」里數將根據餐飲與膳食消費,包括服務費、稅項及小費的總和而計算。
  • 惠顧特定推廣套餐或不可賺取「亞洲萬里通」里數。請預先向個別「賺里餐廳」查詢。
  • 賺取的「亞洲萬里通」里數將於認可餐膳消費交易後10個工作天內存入會員的賬戶。
須受其他國泰條款及細則約束。
等級4
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2024-05-10 5848 瀏覽
Dinner. Quite apprehensive given all the negative OpenRice reviews.Dining room had a refined ambiance, with soft lighting, comfortable seating with tables far apart offering privacy. Live band with female singer taking song dedications.Comprehensive wine list. Went for a glass of Burgundy red.Decided to go a la carte instead of the Set menu.Here’s what we had. Excellent bread basket- loved the bread sticks. Delicate slices of Scampi carpaccio accompanied by refreshing celery, vibrant green apple
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Dinner. Quite apprehensive given all the negative OpenRice reviews.
Dining room had a refined ambiance, with soft lighting, comfortable seating with tables far apart offering privacy.
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Live band with female singer taking song dedications.
Comprehensive wine list. Went for a glass of Burgundy red.
Decided to go a la carte instead of the Set menu.
Here’s what we had.
Excellent bread basket- loved the bread sticks.
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Delicate slices of Scampi carpaccio accompanied by refreshing celery, vibrant green apple, and the indulgent touch of golden caviar.
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Paper-thin slices of prime beef carpaccio arranged meticulously, with a rich and buttery texture, drizzled with a delicate dressing.
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Creamy buffalo mozzarella with fresh ripe tomatoes and Parma ham: a classic combination of simplicity and quality ingredients.
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Homemade ravioli filled with luscious Alaskan king crab meat, zucchini, cherry tomatoes, and basil: each delicate parcel was a harmonious blend of flavors and textures.
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Perfectly cooked Linguine with plump scampi, succulent clams and tender mussels: highlight of the evening. Flavors were enhanced by a sauce that was rich yet balanced.
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Charcoal grilled lamb chops infused with the aromatic notes of thyme and lemon. On the side: seasonal vegetables and potato mille-feuille.
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Kinmedai with crispy fins and meat of delicate and buttery texture.
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Dessert trio: tiramisu, St. Honoré (layers of flaky puff pastry and pastry cream, topped with bite-sized sweet, moist choux balls), and Napoleon.
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To finish off: biscotti, Italian chocolates and signature Palmier cookies.
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In summary: real standout Italian dinner with a carefully curated menu, quality ingredients,
intimate musical atmosphere and impeccable service.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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