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2021-08-24
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My second restaurant week menu! The entire set was HKD 148, with daily soup, daily salad, a choice of main and a choice of drink.The main courses were quite nice. I opted for 🐠Grilled Wild Salmon Steak with Clams. The salmon had a nice crispy sear on the outside, and quite moist on the inside, though cooked a little unevenly with the outer edges being a tad over cooked and the inside being a tad under. The tomato sauce that came with the clams also helped provide added moisture and flavour. Clam
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The main courses were quite nice. I opted for 🐠Grilled Wild Salmon Steak with Clams. The salmon had a nice crispy sear on the outside, and quite moist on the inside, though cooked a little unevenly with the outer edges being a tad over cooked and the inside being a tad under. The tomato sauce that came with the clams also helped provide added moisture and flavour. Clams were decently fresh and I particularly loved the grilled tomatoe🍅
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Their normal lunch and brunch menu available on weekends are also at a similar price part, and a nice lunch option for sure.
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