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2018-06-02
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Ever since this place opened, I have been wanting to try it because of the donut toast!Went here for dinner as it wasn't very busy.Started with drinks:Fruit Romance and Black.The Fruit Romance was a concoction of Apricot, Hojicha and Orange but the orange seemed to have over powered everything.For the mains, I ended up choosing two salmon dishes because one was like the best tartare ever and the other was my favourite slow cooked salmon.The best tartare ever was fun because you have to mix every
Started with drinks:
Fruit Romance and Black. The Fruit Romance was a concoction of Apricot, Hojicha and Orange but the orange seemed to have over powered everything.
For the mains, I ended up choosing two salmon dishes because one was like the best tartare ever and the other was my favourite slow cooked salmon.
The best tartare ever was fun because you have to mix everything up and eat it with the bread.
The crispy bread really made a difference because I loved the chewy apricot pieces which gave it sweetness.
The slow cooked salmon was perfectly executed as it was silky and soft which paired nicely with the tangy sweet potato puree.
Unfortunately, I had to leave some room for the donut or I would have ordered the avocado tempura as well.
Finished with the long anticipated donut which was interesting but I couldn't taste the yoghurt as it was made of yoghurt.
Saying that, the donut could possibly taste nice if it was paired with just yoghurt or whipped cream.
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