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餐廳: 華星冰室 (克街)
資訊:

為推動全港減鹽減糖新飲食文化及新生活態度,環境及生態局、降低食物中鹽和糖委員會及食物環境衞生署食物安全中心推出了「少鹽少糖食店計劃」,參與食肆會提供少鹽少糖選項予顧客,部份更會提供特定減鹽減糖菜式。參與減鹽減糖食肆會獲發計劃標誌,以供張貼於店舖內,供顧客識別。詳情可在此瀏覽:https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html

等級4
2010-02-02 17 瀏覽
So glad there is joint here serving scrambled eggs just like Australian Dairy company in Jordan.I am sure there must be other places that do scrambled eggs just like that, however due to location and publicity, people may not know about them.The joint here is mainly black and white in decoration, and maybe most of the furnishing and tiles are new, it felt so surreal, almost like a set from a film studio.The uniform worn by the staff was white and new, the whole experence sitting there was everyt
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So glad there is joint here serving scrambled eggs just like Australian Dairy company in Jordan.
I am sure there must be other places that do scrambled eggs just like that, however due to location and publicity, people may not know about them.

The joint here is mainly black and white in decoration, and maybe most of the furnishing and tiles are new, it felt so surreal, almost like a set from a film studio.
The uniform worn by the staff was white and new, the whole experence sitting there was everything was sharply contrasted.

Anyway back to the food, the menu is slightly clearer than ADC, they even have Halal beef too.
The staff were not pushy for us to order the food quickly, and gave us plenty of time to decide on what drinks to order.
One of the staff was extremely helpful, shifting the plates and collecting the plates to make space etc.

I was quite surprised the macaroni cooled down quite quickly, I assumed after I ate my scrambled eggs, it would still be hot.
The scrambled eggs had that consistent delicate texture, slightly gel form, it was not salty and complemented well with the ham.
The toast was thick cut and nicely buttered with salted butter.
As for the macaroni, it is just a filler like my friend said, when I was introduced to ADC.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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