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2024-08-21
607 瀏覽
As my mom had recommended this seafood resto frequently and my bro had returned from Canada, my whole family went to this resto with my relatives too. .We ordered the following dishes:-Deep-fried Bombay Duck with Spicy Salt Succulent fish with a crunchy exterior and a soft interior, seasoned to perfection. -Tofu with Salt and Pepper Crispy and hotly-fried tofu, seasoned with salt and pepper, offering a flavourful bite. -Sweet and Sour Pork Fried pork with onion, yellow pepper and green pepper, t
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We ordered the following dishes:
-Deep-fried Bombay Duck with Spicy Salt
Succulent fish with a crunchy exterior and a soft interior, seasoned to perfection.
Deep-fried Bombay Duck with Spicy Salt
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-Tofu with Salt and Pepper
Crispy and hotly-fried tofu, seasoned with salt and pepper, offering a flavourful bite.
-Sweet and Sour Pork
Fried pork with onion, yellow pepper and green pepper, though not particularly memorable in taste.
-Chicken Feet with Sand Ginger
Well-marinated feet with sand ginger, savoury and soft in texture, making it easy to bite.
Chicken Feet with Sand Ginger
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-Stir-fried Squid with Chives
Generous portions of squid with a sweet sauce and a hint of spiciness from the pepper.
Stir-fried Squid with Chives
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-Bean Curd with Mixed Seafood Pot
Couldn't really recall the taste of this dish.
-Abalones with Salt and Pepper
Meaty and pleasantly chewy abalones prepared with salt and pepper.
Abalones with Salt and Pepper
43 瀏覽
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-Scallops with Minced Garlic and Vermicelli
Large and hot scallops with a pleasant garlic aroma. A bit hard to bite though.
-Steamed Fish
Fresh and meaty fish enhanced by delicious soy sauce.
-Stir-fried Beef and Choy Sum
Tender beef paired well with sweet choy sum.
-Soy Sauce Chicken
The chicken seemed less savoury when compared to other dishes.
-Deep-fried Oyster
Large, fresh oysters served piping hot.
Deep-fried Oyster
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Situated in the wet market, the resto was a a bit crowded. The boss was super friendly and talked with my grandma enthusiastically.
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