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service need to be improved
2009-09-15 218 瀏覽
The food is very average versus the brand name, and it lacks the traditional flavors. I think all the previous/old chefs have left. As for service, it needs much improvement. For example, when we ordered vegetables, they wouldn't tell us it's all sold out until it was the last dish pending to be served. Also, when we order dessert, the same thing happened, but the more particular culture of the restaurant was the eagerness to serve you a dish at full price, but served with a few less pieces
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The food is very average versus the brand name, and it lacks the traditional flavors. I think all the previous/old chefs have left. As for service, it needs much improvement. For example, when we ordered vegetables, they wouldn't tell us it's all sold out until it was the last dish pending to be served. Also, when we order dessert, the same thing happened, but the more particular culture of the restaurant was the eagerness to serve you a dish at full price, but served with a few less pieces because according to the waiter "we have such good business, we have sold out. It's either you take the left over dessert, or leave it....."

I am interested to try yum-cha, but just afraid that it will come with one less har gau.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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用餐日期
2009-09-13
人均消費
$250