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2015-10-12
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Went for lunch. Ordered 2 sets.The set was supposed to come with a choice of soup/tapas/salad, but the soup appeared to be the only available item today. Having said that, the pumpkin soup is rich and hot. It is not bad a start.What upset us were the mains. We ordered Arroz a la Cubana (with rice) [$85] and Seafood Panella for one [$140]. To start with the Arroz a la Cubana, the minced meat, sunny side up egg and roasted banana are normal. At least they are edible and they are what you can expec
The set was supposed to come with a choice of soup/tapas/salad, but the soup appeared to be the only available item today. Having said that, the pumpkin soup is rich and hot. It is not bad a start.
What upset us were the mains.
We ordered Arroz a la Cubana (with rice) [$85] and Seafood Panella for one [$140].
To start with the Arroz a la Cubana, the minced meat, sunny side up egg and roasted banana are normal. At least they are edible and they are what you can expect to be served in a restaurant. What dismayed us is the rice. They are dry and hard. They stick to your teeth and never come down. Obviously, the rice are scorched and are those that stay at the bottom of the cooker that one would never try to eat, let alone serve the customers. When we first pointed that out to the server, she barely reacted. It is only when we requested again for another bowl of rice that she finally acceded to our demand, though not wihtout some reluctance.
The Panella was even worse. The shrimp was apparently not fresh and the rice that soaked with the juice from the shrimp stank. Overall, discounting the part that was contaminated by the stinky juice, the panella is way too bland. It is the worst Panella that I ever had.
The bill, with an additional 10% service charge, finally came up to $248. What a waste of monies and our appetite.
張貼