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2014-07-04
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Heard from boyfriend that there’s a new burger place in Wanchai so we decided to give it a try on a Sunday afternoon. It was around 2:30pm, but the place was packed. Although the décor is simple, the customers tend to hang out there even the meal was finished. It took us about 15 min. to find empty seats.The menu is very simple…burger, French fries in duck fat, beer and soda. It took about 10 minutes for our food to arrive. The burgers were filled with pickle, bacon, cheese and some sort of mayo
Heard from boyfriend that there’s a new burger place in Wanchai so we decided to give it a try on a Sunday afternoon. It was around 2:30pm, but the place was packed. Although the décor is simple, the customers tend to hang out there even the meal was finished. It took us about 15 min. to find empty seats.The menu is very simple…burger, French fries in duck fat, beer and soda. It took about 10 minutes for our food to arrive. The burgers were filled with pickle, bacon, cheese and some sort of mayo sauce. The meat patty was juicy, but we were disappointed that the bun was not toasted and only at room temperature.
For $100 burger at a very casual atmosphere, I probably would not come back often.
張貼
