37
13
10
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157
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simple but authentic Italian classics
2020-12-15 656 瀏覽
121BC focuses on simple Italian classics and serves homemade pasta, ricotta and grissini. The atmosphere was lively, perfect for a casual date or friends gathering. The pasta was al dente and fresh. The steak was medium-cooked, delicious and juicy. For the dessert, I would recommend Pavlova because it tasted so original and delicate.|Australian Wagyu Flat Iron, Champignons, Anchovy Butter💰HKD355|Tagliatelle, Spanner Crab, N’ duja💰HKD195|White Chocolate, Blueberry and Mango Pavlova💰HKD115|Ricotta
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121BC focuses on simple Italian classics and serves homemade pasta, ricotta and grissini. The atmosphere was lively, perfect for a casual date or friends gathering. The pasta was al dente and fresh. The steak was medium-cooked, delicious and juicy. For the dessert, I would recommend Pavlova because it tasted so original and delicate.
|
Australian Wagyu Flat Iron, Champignons, Anchovy Butter
💰HKD355
|
Tagliatelle, Spanner Crab, N’ duja
💰HKD195
|
White Chocolate, Blueberry and Mango Pavlova
💰HKD115
|
Ricotta Pannacotta
💰HKD95
Australian Wagyu Flat Iron, Champignons, Anchovy Butter
$355
47 瀏覽
0 讚好
0 留言
Tagliatelle, Spanner Crab, N’ duja
$195
44 瀏覽
0 讚好
0 留言
White Chocolate, Blueberry and Mango Pavlova
$115
37 瀏覽
0 讚好
0 留言
Ricotta Pannacotta
$95
30 瀏覽
0 讚好
0 留言
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
  • 推介
    已推介
  • 檢舉
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2020-10-17
用餐途徑
堂食
推介美食
Australian Wagyu Flat Iron, Champignons, Anchovy Butter
$ 355
Tagliatelle, Spanner Crab, N’ duja
$ 195
White Chocolate, Blueberry and Mango Pavlova
$ 115
Ricotta Pannacotta
$ 95
  • Australian Wagyu Flat Iron
  • White Chocolate Blueberry and Mango Pavlova