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2008-11-18
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Nicely decorated café, claiming to serve Singaporean food, ordered Pandan cake and Laksa.Sitting down, the café had nice non-Chinese accent to it, which was quite good, surrounded by western windows, and wooden décor.Food wise, the Pandan cake tasted ok, soft in texture, a little too sweet compared with the ones from Singapore. As for the Laksa, the soup base, and the ingredients were the ok, the only thing that spoilt it were the noodles, as they were chewy white noodles that didn’t soak up the
Sitting down, the café had nice non-Chinese accent to it, which was quite good, surrounded by western windows, and wooden décor.
Food wise, the Pandan cake tasted ok, soft in texture, a little too sweet compared with the ones from Singapore. As for the Laksa, the soup base, and the ingredients were the ok, the only thing that spoilt it were the noodles, as they were chewy white noodles that didn’t soak up the soup, hence the noodles were in a world of its own!
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