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2018-12-06
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Just been there before for burgers and then found that they were also offering pasta now. So I gave it a go.The menu changed, more pricy now but still at normal price in Central.This carbonara was recommended by the chef (he was just 20-ish, so so so young). He insisted for me to try because it was their house special, and very different from the other restaurants. So I ordered as he recommended.So this was it. I would say the pasta was nicely prepared, chewy! The carbonara sauce was really diff
The menu changed, more pricy now but still at normal price in Central.
This carbonara was recommended by the chef (he was just 20-ish, so so so young). He insisted for me to try because it was their house special, and very different from the other restaurants. So I ordered as he recommended.
So this was it.
I would say the pasta was nicely prepared, chewy! The carbonara sauce was really different from those we usually have, more stickier and thicker yet not dry. I guess it was because they added the egg yolk at the very last stage that added the thickness in the sauce. However, I couldn't really taste the egg yolk from the sauce, but overall was okay.
Just to note that you might need to reserve some time if you wish to enjoy the food here.
This pasta came in like 30 mins upon order.
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