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2012-09-03
120 瀏覽
..Trio of Pesces Crudo $318. Too pricey for the portions by HK standards, with not many pieces. From price point of view I won't recommend this at all. However from the taste side, it was decent indeed. The Geoduck with Espelette Pepper and Lime was the highlight definitely, but you can order that separately. Scallop with Mandarin Oil was also decent but it seemed like half a Hokkaido scallop was further sliced up into 3 extra thin pieces, which makes it 1/6th a scallop by bite. Seri
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It's still NEW openings.
One meal showed some promise, another meal was rather ho-hum, and I haven't even had room to start talking about the very ordinary desserts here with the limited 12 photos upload policy. Eg. the Bomboloni pieces need more frying time. Hope they do listen to honest opinions and gradually improve from thereon.... But unfortunately, Dining Concepts as a group has been known in the foodies cycle to be a little stingy with using higher quality ingredients. Overseas brand names are often imported into Hong Kong and then used to maximise the marketing part of things, but as they expand year by year using this strategy, customers have started to doubt whether they are even being responsible restauranteurs these days and not resorting to questionable tactics or ambiguous marketing, just to drive more business margins.
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