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2024-08-16 1742 瀏覽
With over 75 years and now in the hands of its third generation of family owners, this time-honored restaurant has successfully retained the charm of a bygone era and the flavor that combines tradition, quality, and the sense of nostalgia that comes from family recipes passed down through generations. As you step through the door, you’re immediately transported back in time.  The exposed stone walls are adorned with sepia-toned photographs and yellowed newspaper clippings, each telling a piece o
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With over 75 years and now in the hands of its third generation of family owners, this time-honored restaurant has successfully retained the charm of a bygone era and the flavor that combines tradition, quality, and the sense of nostalgia that comes from family recipes passed down through generations. 
As you step through the door, you’re immediately transported back in time.  The exposed stone walls are adorned with sepia-toned photographs and yellowed newspaper clippings, each telling a piece of The Better Ole Bar & Restaurant’s storied history.  


Baked Escargot Bourguignon (HK$69)
Baked Escargot Bourguignon
$69
155 瀏覽
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A must-ordered appetizer, Baked Snail.  Instead of using the traditional parsley butter, the garlic butter brings out the flavor of this dish even more, and this grandmother’s recipe is still used today.


Surf & Turf (HK$369)
Surf & Turf
$369
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The Half Aussie Lobster Thermidor is rich & decadent and features succulent lobster meat in a creamy, nicely browned cheesy sauce.  The exterior of the US Tenderloin Steak has a fantastic sear, when sliced, the interior reveals a beautiful pink, medium-rare center that is brimming with beefy goodness.
+$9 for chips
Surf & Turf
$369
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Surf &Turf
$369
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Aussie Wagyu M7 Ribeye 250g (HK$299)
Aussie Wagyu M7 Ribeye 250g
$299
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The ribeye is well-executed, and charred, with a bit of light crust on the outside, and juicy pink on the inside.
+$9 for salad
Aussie Wagyu M7 Ribeye 250g
$299
210 瀏覽
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Soup & Bread
Borscht
186 瀏覽
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The Borscht is much richer than the typical Hong Kong style’s classic version, full of flavor with lots of vegetables and chunks of beef.  Paired with their homemade bread, hearty and comforting!
Bread
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Beck’s Mango Beer (HK$49)
Beck’s Mango Beer
$49
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Beck’s beer with mango, slightly fruity with a touch of sweetness.


Mint Lime Soda (HK$39)
Mint Lime Soda
$39
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Very refreshing and delicious.


Interior
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Menu
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2024-08-14
用餐途徑
堂食
人均消費
$464 (晚餐)
推介美食
Baked Escargot Bourguignon
$ 69
Surf & Turf
$ 369
Surf & Turf
$ 369
Surf &Turf
$ 369
Aussie Wagyu M7 Ribeye 250g
$ 299
Aussie Wagyu M7 Ribeye 250g
$ 299
Borscht
Bread
Beck’s Mango Beer
$ 49
Mint Lime Soda
$ 39