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2010-09-06
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I was invited as the plus one to this new member's club to try their food. As a bar, hyde has a long drink list featuring an extensive collection of fine wines, champagne and vintage liquors by the bottle. Their cocktail menu encompasses everything from the classics such as Mojito and Mai Tai to the funky ones like Sugarcane Swizzle and Aviation. But since it's the morning I just ordered a coffee. Their lunch set ($98) was tempting but i was distracted by their a le carte menu. There are Truffle
As a bar, hyde has a long drink list featuring an extensive collection of fine wines, champagne and vintage liquors by the bottle. Their cocktail menu encompasses everything from the classics such as Mojito and Mai Tai to the funky ones like Sugarcane Swizzle and Aviation. But since it's the morning I just ordered a coffee.
Their lunch set ($98) was tempting but i was distracted by their a le carte menu. There are Truffle Fries ($58), Skewers ($78 - 88), or platters ($88 - 118) to choose from. My friend ordered Soft Shell Crab Rolls ($98) which is fresh and crispy and the lime, coriander and mint really makes the dish flavorful.
I ordered their Vegetarian Portobello Mushroom cooked in a black bean and white wine cream sauce served with toasted garlic bread ($78). Yummy and will definitely come back again.
Full review in my friend's magazine:
http://www.hiphongkong.com/drink/bars/nightclubs/lounges/hyde
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