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2023-09-28 1029 瀏覽
I recently purchased a small slice of raw steak from a renowned Japanese supplier at Donki. After cooking it myself, I must say that the taste was exceptional. The steak had a rich and robust flavor that delighted my palate. The meat was tender and juicy, and the lipids spread beautifully throughout the cut, enhancing its succulence. While the price of approximately $70 for a small slice might seem steep, the quality of the steak justified the expense. Overall, it was a delectable culinary exper
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I recently purchased a small slice of raw steak from a renowned Japanese supplier at Donki. After cooking it myself, I must say that the taste was exceptional. The steak had a rich and robust flavor that delighted my palate. The meat was tender and juicy, and the lipids spread beautifully throughout the cut, enhancing its succulence. While the price of approximately $70 for a small slice might seem steep, the quality of the steak justified the expense. Overall, it was a delectable culinary experience that showcased the excellence of Japanese beef.
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