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2019-09-07 219 瀏覽
Our party of four hungry diners stumbled into Satay Inn "a taste of Singapore" in the basement of City Garden hotel. As a long-time resident in Asia and visitor to Singapore, I know how good Singapore food can be. This place is way below average. The chicken satay way ok but accompanied by an over sweetened peanut sauce. The Gado Gado was simply awful. Avoid it. The vegetable curry (Sayur Lodeh) was watery and bland. The Vermicelli in Fish Head Soup was tasteless. The Mee Goreng was very salty.
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Our party of four hungry diners stumbled into Satay Inn "a taste of Singapore" in the basement of City Garden hotel. As a long-time resident in Asia and visitor to Singapore, I know how good Singapore food can be. This place is way below average.

The chicken satay way ok but accompanied by an over sweetened peanut sauce. The Gado Gado was simply awful. Avoid it. The vegetable curry (Sayur Lodeh) was watery and bland. The Vermicelli in Fish Head Soup was tasteless. The Mee Goreng was very salty. The only thing they got right was the steamed rice. Even the lime soda was bad with only half a lime!

The bill for four people... $800 for sub-par food.

Don't waste your time and money at Satay Inn.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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