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2010-10-07
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This restaurant was introduced to me by two relatives tourists who came to Hong Kong to visit. After I took them to the busy restaurant around the corner famous for their pineapple bun and milk tea, they've brought me here and said they have found something even more pleasurable and delicious. I can't believe it until I tried it.The place was clean and in booths. There's no rush for you to finish the breakfast. You can actually enjoy it and taste every bit of it. The eggs are super yummy an
The place was clean and in booths. There's no rush for you to finish the breakfast. You can actually enjoy it and taste every bit of it. The eggs are super yummy and just right and tender.
One thing I think it can improve is that there is KETCHUP!!! How can we have no ketchup to go with our eggs???? They said they usually do the "siu mei" dishes and only offer western food in the morning and they don't have ketchup. Anyhow, the eggs were good on its own and did not really need it, but how perfect it will be. =)
Makes my day!
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