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2020-09-25
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It’s actually my first time to try traditional Taiwanese egg pancake rolls in HK 🤤 It’s kind of like a wrap that’s warm & with many layers inside 🌯 The pork floss in the middle added both flavors of saltiness & a bit of sweetness to the roll 😋 // Their deep fried octopus tails were pretty gd too with a crunchy outside & a savory chewy inside 🐙 // I had high hopes for the braised pork rice but it’s quite disappointing to find out that the rice was too soft & sticky ☹️——————————————————————————————
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張貼