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2020-10-17 824 瀏覽
We have always wanted to come to this restaurant as they were famous for their Okinawan dishes, we made the reservations weeks ahead. The young lady serving us was very polite and attentive throughout our dinner, she would refill our tea and remove empty dishes very diligently. The menu was interesting and we tried the Chef Recommendations and skewer dishes. We knew that food portion in Central will be small, but dishes after dishes that we ordered, we were still not full, even after spending so
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We have always wanted to come to this restaurant as they were famous for their Okinawan dishes, we made the reservations weeks ahead. The young lady serving us was very polite and attentive throughout our dinner, she would refill our tea and remove empty dishes very diligently. The menu was interesting and we tried the Chef Recommendations and skewer dishes. We knew that food portion in Central will be small, but dishes after dishes that we ordered, we were still not full, even after spending so much per head. We take this as a one off restaurant and really a reminder to restaurants that there are serving full grown adults, they should revise their servings to match the prices. There are so many other good quality japanese restaurants in HK that we would happily go to.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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