98
50
38
等級4
375
77
Tasty congee & warm service
2016-03-24 448 瀏覽
just recognized this super traditional Cantonese shop's name starts from "tasty congee"; well, pretty fair, I was sick and ordered congee without hesitation. It was so kindly that they separate the fish with the congee to avoid the little fish bones annoying the tasting (another common practice in Hk actually but I just knew it!). I love it a lot, faily flavored to keep a natural tasty with fish and slow-cooked rice (congee). I enjoyed the fish a lot, especially to practice my skill to peel
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Spinefoot  with  dried  tangerine  peel  congee
$88
34 瀏覽
0 讚好
0 留言
 just recognized this super traditional Cantonese shop's name starts from "tasty congee"; well, pretty fair, I was sick and ordered congee without hesitation. It was so kindly that they separate the fish with the congee to avoid the little fish bones annoying the tasting (another common practice in Hk actually but I just knew it!). I love it a lot, faily flavored to keep a natural tasty with fish and slow-cooked rice (congee). I enjoyed the fish a lot, especially to practice my skill to peel off the bones like a cat!
Egg  york  bun
$38
16 瀏覽
1 讚好
0 留言
8 瀏覽
1 讚好
0 留言
BBQ  pork  bun
$38
15 瀏覽
1 讚好
0 留言
 I love Cantonese dim sum! but among so many choices, I prefer steamed buns! BBQ pork and egg yolk bun are my favorite and must-have item! They made it really in a high quality, especially the flavoring egg yolk!!!
19 瀏覽
1 讚好
0 留言
 Seafood curry pot was specially available in central shop. Curry is more sticky and dried usual. Interesting!
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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Spinefoot  with  dried  tangerine  peel  congee
$ 88
Egg  york  bun
$ 38