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2018-10-09 34 瀏覽
Since Tsuta opened, there are now two branches.At Causeway Bay, they have just launched the new Teriyaki Chicken Soba and Teriyaki Spicy Chicken Soba along with Deep fried chicken and some gyozas.Chicken is much nicer compared to pork so I had to try it and the soba they use is slightly different to ones they use in the Shio Soba as it is thinner.Same as the other sobas, you can choose how many pieces of chicken, egg etc in your soba.IT IS CONFUSING HERE BECAUSE THE CHINESE MENU SAYS RAMEN WHERE
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Since Tsuta opened, there are now two branches.
At Causeway Bay, they have just launched the new Teriyaki Chicken Soba and Teriyaki Spicy Chicken Soba along with Deep fried chicken and some gyozas.
Chicken is much nicer compared to pork so I had to try it and the soba they use is slightly different to ones they use in the Shio Soba as it is thinner.

Same as the other sobas, you can choose how many pieces of chicken, egg etc in your soba.
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IT IS CONFUSING HERE BECAUSE THE CHINESE MENU SAYS RAMEN WHEREAS THE ENGLISH MENU SAYS SOBA.
ANYWAY FOR THE CHICKEN THE ENGLISH MENU SAYS SOBA.
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[Teriyaki Chicken Soba]
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[Teriyaki Spicy Chicken Soba]
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[Deep fried chicken]
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To summarize, the Teriyaki Chicken is quite sweet and the non spicy one has a stronger chicken taste in the broth.
For the spicy one, this one was interesting, if you eat it just as it is you get the spiciness but after you add the tomato paste in the broth it becomes more appetizing and brings out the chicken!!!!!
The fried chicken was good for sharing if one ramen isn't too enough for you but then they also have large ramens.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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