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2019-03-19
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My colleague and I just randomly walked into this restaurant for lunch as it wasn’t full. After we tasted their food, we can completely understand why it wasn’t full. The food of their lunch set tasted AWFUL and TERRIBLE especially the main courses. The only slightly better dish was the corn soup that we finished. However, for the appetiser (dumplings), the presentation was ok but the stuffing and the dipping sauce were all very strange and didn’t mix well with each other at all. The main course
The food of their lunch set tasted AWFUL and TERRIBLE especially the main courses. The only slightly better dish was the corn soup that we finished. However, for the appetiser (dumplings), the presentation was ok but the stuffing and the dipping sauce were all very strange and didn’t mix well with each other at all. The main courses were the MOST TERRIBLE among all. We already ordered something which should be safer choices (fried noodle and fried rice, see picture) but they turned out to be EXTREMELY SALTY!! Not only too salty, the overall taste and the selection of ingredients were all wrong and strange. At the end we just managed to eat 1/3 of the main courses. Then the dessert were also not good at all that we just had a few bite and then gave up.
We told the waitress that the main courses were way too salty, then she told her manager, guess what, no one cared! Her manager simply ignored our comment and the waitress just came back to ask what dessert (included in the lunch set) that we wanted. They don’t care at all.
At the end, we walked out from the restaurant with half empty stomach (but $148 per head) and light headed. We both felt very tired and a bit drowsy that made us believe MSG was definitely added in their terrible food.
This is our first time and will be our last time to visit this terrible restaurant. Their chefs simply have no idea what they are cooking for customers to eat!
張貼
