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2024-04-29 2154 瀏覽
最近去左Roganic,係一間使用有機食材嘅Fine Dining餐廳叫左Testing menu $1,180一入去環境不錯,氣氛舒服每道料理都有點驚喜,別有用心Starter: Cured spanish meckerel and sand carrot tart, fennel pollen and marigoldStarter: Fuseau artichoke and whipped baron bigod urben mushroom ferm's oyster mushroom xo Truffle pudding caremelised in birch sap, fermented black garlic and aged westcombe Sunrise tomatoes from farmhouse productions with nasturtium and cod roeMay queen potato from yunnan in onion ashes, pickled walnut and lovageMain: Barbequed hen of
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最近去左Roganic,係一間使用有機食材嘅Fine Dining餐廳

叫左Testing menu $1,180

一入去環境不錯,氣氛舒服
每道料理都有點驚喜,別有用心


14 瀏覽
0 讚好
0 留言

Starter: Cured spanish meckerel and sand carrot tart, fennel pollen and marigold

16 瀏覽
0 讚好
0 留言

Starter: Fuseau artichoke and whipped baron bigod urben mushroom ferm's oyster mushroom xo

10 瀏覽
0 讚好
0 留言

Truffle pudding caremelised in birch sap, fermented black garlic and aged westcombe

3 瀏覽
0 讚好
0 留言

Sunrise tomatoes from farmhouse productions with nasturtium and cod roe

4 瀏覽
0 讚好
0 留言

May queen potato from yunnan in onion ashes, pickled walnut and lovage

4 瀏覽
0 讚好
0 留言

Main: Barbequed hen of the woods in miso butter, fermented horseradish and lemon thyme

10 瀏覽
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Main: day boat seabass stuffed with manila clams, moon kee watercress and mr wu's courgette

8 瀏覽
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12 瀏覽
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Main: 14 day dry aged duck, young moon glow carrots, sauce infused with mountain marigold vinegar

6 瀏覽
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Dessert: Frozen tunworth cheese, alpine plum, buckwheat crumb and lemon thyme

14 瀏覽
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Dessert: Ruby red strawberries from ping che farm, buttermilk and plantation earl grey cream

65 瀏覽
1 讚好
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Dessert: 'roganic'
caramel mousse with red miso, apple and fig leaf

Last: Winter meadow honey, hawthorn jelly
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2024-03-19
用餐途徑
堂食
人均消費
$1300 (午餐)
推介美食
  • Truffle pudding caremelised in birch sap
  • fermented black garlic and aged westcombe