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2016-03-20
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Since my last visit, the food has improved.The restaurant is a bit cramped so the other two branches might be a better choice.The food comes shockingly fast!I had the buk kut teh which comes with rice and the portion of rice was really generous which went nicely with the spicy chicken pot.The buk kut teh was really good because there was a decent herbal taste but the temperature was not hot enough.The chicken pot was really good because the chicken had a nice spicy flavour but it was chopped in
The restaurant is a bit cramped so the other two branches might be a better choice.
The food comes shockingly fast!I had the buk kut teh which comes with rice and the portion of rice was really generous which went nicely with the spicy chicken pot.
The buk kut teh was really good because there was a decent herbal taste but the temperature was not hot enough.
The chicken pot was really good because the chicken had a nice spicy flavour but it was chopped in a Chinese random way so it was mainly bones which made it difficult to eat.The glass vermicelli with crab was surprisingly good because the vermicelli was tasty and the crab was fresh, but again there was too many small sharp pieces of crab shell in the vermicelli.
Finished off with the Thai style morning glory which had a strong prawn paste taste without being too salty.Again, there was too much functionless pieces of non spicy chili that got in your way when you ate it.
張貼
