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2022-08-13 1273 瀏覽
Finally got to try this Asia top 50 resto, I was so looking forward to this meal. What we ordered: - poached artichoke/liver pate/black truffle-trench aquitaine beef tartare/abalone/sansho pepper-handmade garganelli/fish tripes ragu🤩🤩-salt baked chicken/griblets/morel mushrooms 🤩🤩🤩Dessert : - truffle french toast🤩🤩- cherry cannoli 🤩We felt a little disappointed with the starters as we expected more from a top 50 resto.. The beef tartare was okay, not the best I have tried. The artichoke live pat
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Finally got to try this Asia top 50 resto, I was so looking forward to this meal.

What we ordered:
- poached artichoke/liver pate/black truffle

-trench aquitaine beef tartare/abalone/sansho pepper

-handmade garganelli/fish tripes ragu🤩🤩

-salt baked chicken/griblets/morel mushrooms 🤩🤩🤩

Dessert :
- truffle french toast🤩🤩
- cherry cannoli 🤩

We felt a little disappointed with the starters as we expected more from a top 50 resto.. The beef tartare was okay, not the best I have tried. The artichoke live pate dish was interesting, but I’m not a fan😅
The pasta was pretty good tho, but the portion was extremely small 😂

However, The highlight of this meal definitely was the salt baked chicken rice, it totally won our hearts back! hands down one of the best chicken rice that I have tried! Love every components of this dish, the chicken was incredibly flavourful and tender, the sauce was so creamy and fragrant, packed with flavour from the chicken & giblets and morel mushrooms, love the crunchy rice crust at the bottle of the pot.. this dish genuinely gave all of us foodgasm😂 we wish we could get extra rice and sauce, the server told us actually we could mention it when we preorder! 🥲 I would do that for sure next time!

The desserts were great too, the french toast was so good, the cannoli was so crispy and the cherry filling wasn’t too sweet, I like it.

Overall, I think they do have some innovative dishes, the chicken was remarkable, reasonable price, service was not bad., agree this place is decent, but I think being one of the top 50 Asian restaurants is slightly overrated.

Around $700 pp including a bottle of wine , 4pax (price was a lot more affordable than I thought)

Rating: 8/10
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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