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2010-07-20
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I just have to ask, not just the sales of this shop but all sales in food court or stores. Do they understand the reason of wearing plastic gloves is to keep the food clean from their hands, not to keep their hands clean from the food?? I was there around 6.30pm and I am the only client. I ordered a crepe from this shop, the girl took my money and start to wear a glove without washing her hands, and yes, just one glove, not a pair. Then she start making the crepe, cut banana, scoop ice-cream,
I was there around 6.30pm and I am the only client. I ordered a crepe from this shop, the girl took my money and start to wear a glove without washing her hands, and yes, just one glove, not a pair. Then she start making the crepe, cut banana, scoop ice-cream, all the time using both hands, then start rolling up the crepe, again with both hand. What's the point of wearing a glove if you planned to use both hands to touch everything everywhere and handle food at the same time?
The crepe taste alright, nothing special, but while I am eating it all I can think of is hygiene. I knew worst thing probably happen inside the kitchen but it's another matter when you are directly facing the client.
張貼