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Located beside the busy Des Voeux Road West of Sai Wan, the first glance of Amy's Kitchen gives one an impression of a very typical Hong Kong style steak restaurant. In fact, it's furnishings and foods are HK styl-ish as well.A family-liked restaurant, customers and the staff seems knowing each other quite well. The seating area was quite packed, small tables joining each other with not much free space, not comfy for ones with enormous size.Ordered a sirloin steak dinner set, the starters baked
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Located beside the busy Des Voeux Road West of Sai Wan, the first glance of Amy's Kitchen gives one an impression of a very typical Hong Kong style steak restaurant. In fact, it's furnishings and foods are HK styl-ish as well.

A family-liked restaurant, customers and the staff seems knowing each other quite well. The seating area was quite packed, small tables joining each other with not much free space, not comfy for ones with enormous size.
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Ordered a sirloin steak dinner set, the starters baked bread was fresh and warm, the Borscht soup was rich and tasty too. For the steak, I think they have standardized the cooking procedures so they didn't have asked me for the doneness of the meat. It came up around medium well to well done, burnt to a crisp outside with garlic sauce on top. The texture was tendered but feel like being salted and marinated too much(a typical Hong Kong styled steak), which resulted in a strong and salty flavor. The side dishes are deep fried potato wedges, crispy outside and nicely done. The dinner set was finished with a delightful jelly dessert and a cup of tea.

Pros: Standardized foods
Cons: A bit pricey for ordinary foods
Verdict: For people who love HK styled foods
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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