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2024-02-25
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My friends and I finished our meal for about 10 mins already, and then a male staff (he looks like the manager there) brings over a plate of fish and said that I ordered it. I said I didn't order this dish, so he started giving me attitude, flips open the menu in front of me and said I ordered this dish, and said he had confirmed with me before. I really didn't want to argue, since we already finished our meal and wanted to leave, so I told him to pack it up for me. While he gets me the bill,
I really didn't want to argue, since we already finished our meal and wanted to leave, so I told him to pack it up for me. While he gets me the bill, I could still hear him still talk about the plate of fish. So I told him, why are you giving me this attitude when you can't even take orders correctly? And why does a small plate of fish take more than 30 minutes to make? It doesn't make sense at all.......
He said that I have no common sense (in a very rude tone), and said people who eats Japanese food knows that oven-baked fish takes more than 30 minutes to bake........ He's ridiculous, the fish is the size of my hand. He needs to learn his basic manners from the beginning before he can serve at a restaurant, speaking to customers in this way is not acceptable.
張貼
