翠華餐廳 (已結業)

Had my first lunch in Hong Kong at Tsui wah and it did not disappoint!! Our table ordered the hainanese chicken, a beef steak dish, fried rice and stir fried noodles with pork. The portions were huge and very tasty. We also got two orders of the bread with butter and condensed milk. It was amazing. I'm not sure why such a simple dish does not taste the same in New York! Anyway, the one caveat is that the wait can be long. As we finished lunch, there was a gigantic line (red velvet ropes and ever