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2024-09-18
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Nomnom Dumplings is just a five-minute walk from Wan Chai MTR Station. When I went to eat at 8 PM, I didn’t expect the place to be fully packed, which was a stark contrast to the quietness outside. Looking at the menu and the food on everyone’s tables, it’s clear why: for $70, you can enjoy such generous portions of dumplings, making it a great value.**Supreme Matsutake Pork Dumplings** These dumplings are truly made with quality ingredients. They use wild matsutake mushrooms, making this expen
Looking at the menu and the food on everyone’s tables, it’s clear why: for $70, you can enjoy such generous portions of dumplings, making it a great value.
**Supreme Matsutake Pork Dumplings**
These dumplings are truly made with quality ingredients. They use wild matsutake mushrooms, making this expensive ingredient accessible to everyone. The skin is thin and the filling is ample; the pork is fresh, tender, and juicy, blending perfectly with the aroma of the matsutake, bringing a unique flavor.
**Pan-Fried Soft-Center Cheese Dumplings**
These dumplings have a golden, crispy skin that is chewy but not greasy when you take a bite. The cheese filling inside is rich and melts in your mouth, releasing a strong milky flavor. The slight runny effect is excellent.
**Scallion-flavored Spicy Sour Cloud Ears**
The texture of the cold noodles is smooth and slick, absorbing a lot of the sauce, making it very appetizing.
**Sichuan Cold Noodles**
On a hot summer day, you definitely can't miss out on cold snacks, especially Sichuan cold noodles, which have a sour and spicy flavor that is super appetizing.
Definitely worth an ENCORE!
張貼
