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2019-06-29 377 瀏覽
I had the Salmon eggs Benedict and a pear tart. The benedicts was a big portion, though the dish lacked flavor. It's more of a home cooked quality than restaurant quality. The pear Danish was the highlight, much better than other bakeries, the pastry was crispy and the fruit was fresh.The location is kind of dark and hidden away in the basement with limited natural light.
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I had the Salmon eggs Benedict and a pear tart. The benedicts was a big portion, though the dish lacked flavor. It's more of a home cooked quality than restaurant quality. The pear Danish was the highlight, much better than other bakeries, the pastry was crispy and the fruit was fresh.The location is kind of dark and hidden away in the basement with limited natural light.
16 瀏覽
0 讚好
0 留言

pear Danish
13 瀏覽
0 讚好
0 留言
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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pear Danish
  • pearDanish