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餐廳: 權八居酒屋 (北京道一號)
優惠: 於此國泰夥伴餐廳用餐賺里 !
國泰會員於夥伴餐廳消費可賺高達HKD4 = 2里數。受有關條款約束。
條款及細則:
  • 國泰會員每次可賺取「亞洲萬里通」里數之消費額上限為港幣10,000元。
  • 會員於國泰夥伴餐廳作合資格消費,每港幣4元可賺取1里數。而渣打國泰Mastercard®客戶憑卡消費可享每港幣4元賺取2里數,包括合作夥伴餐廳合資格消費之餐膳里賞(每港幣4元賺取1里數)及基本餐飲類別之合資格簽賬獎賞(每港幣4元賺取1里數)。
  • 賺取之「亞洲萬里通」里數將根據餐飲與膳食消費,包括服務費、稅項及小費的總和而計算。
  • 惠顧特定推廣套餐或不可賺取「亞洲萬里通」里數。請預先向個別「賺里餐廳」查詢。
  • 賺取的「亞洲萬里通」里數將於認可餐膳消費交易後10個工作天內存入會員的賬戶。
須受其他國泰條款及細則約束。
等級4
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2024-06-25 5233 瀏覽
Spending my family lunch gathering here was quite a surprise. Wasn't expecting the beautiful Victoria Harbour view at a Japanese restaurant. Restaurant was spacious and bright. Feels comfortable when seated. Staff were polite and efficient, diet/ coupon restriction reminders were given. Lunch menu was surprisingly in variety, covering most of the Japanese food options. As we have ordered too many food types, I would focus on my own mains. i requested their char-grilled assorted skewers & Mentaik
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Spending my family lunch gathering here was quite a surprise. Wasn't expecting the beautiful Victoria Harbour view at a Japanese restaurant. Restaurant was spacious and bright. Feels comfortable when seated. Staff were polite and efficient, diet/ coupon restriction reminders were given.

Lunch menu was surprisingly in variety, covering most of the Japanese food options. As we have ordered too many food types, I would focus on my own mains. i requested their char-grilled assorted skewers & Mentaiko udon set.

First came the salad. Light sauced with fresh greens. Half a cherry tomato was a bit too little. Soup was typical miso one. Nothing special. Cold spongy tofu was also served. Soaking in soba sauce. As it was absorbed all the soba sauce, it was on a salty side.

Moving on to the mains, neat and brightly served. Pretty appetising. Mentaiko udon was mixed right after cooked. It was still warmly served. Not sure if serving in cold, the noodle will be less sticky. Udon was very gluey. Mixed with the mentaiko, texture was similar to carbonara. Love the big dollop of roe. Sadly when nearly the bottom, it became thicker and thicker that was too rich and salty. Sprinkled seaweed definitely gave a hint of fishy flavour while hoping for some toasted sesame lightly sprinkle.
Four skewers were given. Pork slice rolled with asparagus, aubergine, beef skillet and ox tongue. Ox tongue was tender and grilled to perfection. Love the coarse salt on top. Beef skillet was juicy and moist. Cooked to medium rare. Aubergine was alright. Prefer to grill a bit longer for some charred and smoky flavour. Pork asparagus was nothing special. Asparagus was slight old and rough.

It also came with a scoop of ice cream which I picked black sesame. Very rich black sesame and on a sweet side. Love the nuttiness but easy to melt. A drink was also included.

Lunch menu was quite a good deal but the view was definitely worth it. Not bad.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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