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2017-11-21
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We went to this restaurant for a special occasion, we ordered mussels for starter that turned out to be frozen, not fresh and as a consequence had little taste and texture unless you like eating rubber. I ordered a T-Bone steak ($300), even with a steak knife I could not cut through this steak, eventually I gave up only eating the side dish of mash potato that was so so small. I complained to the waiting staff regarding the steak who appeared not to care less, our bill arrived and we left never
We had ordered a bottle of white wine, this was repeatedly dumped into our glasses at volume so not much point in having it on ice and giving us a feeling that we were being rush - which we prob were.
Jaspers were never fantastic but they used to be better than this. Vote with your feet, don't go here, there's many better places to dine in Sai Kung town.
張貼