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Weekend brunch
2015-11-22 3286 瀏覽
Came in at 11am on Sunday and was seated immediately. Only about 2-3 tables were taken. We all ordered the 'big breakfast' ($128+10%), which arrived promptly and true name. A slice of toasted sourdough bread with 2 eggs, bacon, sausages, and a portion of grilled mushrooms, tomato and spinach. The vegetables were incredibly salty and oily (we had to keep drinking water) while the meats and egg were better. The entire plate was glistening with a thick layer of oil when we finished, and my stomach
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Came in at 11am on Sunday and was seated immediately. Only about 2-3 tables were taken. We all ordered the 'big breakfast' ($128+10%), which arrived promptly and true name. A slice of toasted sourdough bread with 2 eggs, bacon, sausages, and a portion of grilled mushrooms, tomato and spinach. The vegetables were incredibly salty and oily (we had to keep drinking water) while the meats and egg were better. The entire plate was glistening with a thick layer of oil when we finished, and my stomach felt quesy. Not sure if this was a one off thing, but would probably hold off on coming back. If you don't mind the extra fat though, food wasn't bad and the portion was generous. 
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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評分
用餐日期
2015-11-22
用餐途徑
堂食
人均消費
$140 (午餐)